World Economy: The culture of using packaged meat and poultry has been prevalent in the country for several years. At first, there was a rumor that buying packaged products was not affordable, and that these luxurious and beautiful packages were just a way to add money. But these days, the culture is so entrenched that buying packaged products is of better quality and healthier and not too uneconomical. The head of the Isfahan White Meat Trade Union says in this regard: Naturally, considering the supervision of experts in packaging centers, as well as full observance of health issues and the use of new equipment and facilities in the packaging of chicken and fish, with complete determination and one hundred percent I declare that the health of the families is fully guaranteed by the consumption of packaged chicken and fish, because the packing centers are completely under the supervision of the Health and Veterinary Administration, and there are specialized doctors in these centers. World Economy: The culture of using packaged meat and poultry has been prevalent in the country for several years. At first, there was a rumor that buying packaged products was not affordable, and that these luxurious and beautiful packages were just a way to add money. But these days, the culture is so entrenched that buying packaged products is of better quality and healthier and not too uneconomical. The head of the Isfahan White Meat Trade Union says in this regard: Naturally, considering the supervision of experts in packaging centers, as well as full observance of health issues and the use of new equipment and facilities in the packaging of chicken and fish, with complete determination and one hundred percent I declare that the health of the families is fully guaranteed by the consumption of packaged chicken and fish, because the packing centers are completely under the supervision of the Health and Veterinary Administration, and there are specialized doctors in these centers. Asghar Ehsan Mehr added: “In addition to poultry farms, health monitoring is also applied from the slaughterhouse, and doctors based in the units, using standard and approved equipment, examine and monitor all processes.” He continued: The only way to attract the consumer and gain his trust is the quality of packaged products. These products have the necessary labels and licenses, and the packaging centers with their hygienic quality have been able to gain the trust of the people. The chicken at the slaughterhouse price is a deception of the people. The manager of the largest manufacturer of packaged chicken in Iran also says: “Unfortunately, in the city we see the activity of units that provide chicken to the customer without observing health issues and with its waste.” In fact, what people buy from these units is that the chicken is not completely usable, the waste is not taken, the preparation is laborious, and it is prepared in an unsanitary process. While the chicken is packaged without any waste and needs little washing. On the other hand, some people do not like some parts of the chicken and if they buy the chicken in pieces, they can use the parts they need and not buy other parts. Masoud Ehsan Mehr, added: “Unfortunately, in the past years, due to the lack of light supervision of the relevant monitoring devices, chicken was packaged in unauthorized units or with unauthorized packaging, and sometimes even authorized units compared to packaging and They tried to cut the chicken, but they did not have the necessary quality. There were collections that had been operating for years since their licenses were renewed, and these issues had caused people to lose confidence in these products. Ehsan Mehr continued: At the beginning, people considered packaged chicken to be a luxury product. They knew and felt that buying it was not affordable. While they gradually realized that when they buy a whole chicken, they have spent part of their money on chicken waste. Unfortunately, in recent years, due to the increase in the price of energy carriers, some chicken shops turn off their refrigerators during the night and sell the same chicken by placing placards such as chicken at the slaughterhouse price. On the other hand, health issues are not observed properly in these units. Unfortunately, in some units, bruised or bloody parts of the chicken are sold without separation, while the veterinarians located in our production line do not allow such a thing. Give. Also, the boards used for chopping chicken are full of grooves that are full of germs or there is an unpleasant odor in the space of these units because they keep the refrigerators off or there is no safety glass. If you go to packaged chicken shops, there is a special and good scent in the air. He said: all the steps of slicing, taking the waste, packing and even pasting the labels of the packages are done completely automatically and mechanized, and all the steps are done under the supervision of the supervisors of the veterinary organization. He stressed: “If the government’s support for investments is concentrated, as well as preventing the activities of infringing centers and unauthorized and unsanitary places, there is a lot of work and progress;” Because the necessity and need for the development of this sector is also felt.